Outdoor Kitchens in Woodsburgh, NY

Turn Your Backyard Into Year-Round Entertainment

Custom outdoor kitchens built to withstand Long Island weather while delivering the cooking experience you’ve been dreaming about.

Modern outdoor kitchen with a built-in grill, stone walls crafted by a top masonry contractor Nassau County, and a wood-paneled pergola ceiling. Pink LED lights illuminate the area, while spotlights highlight the cooking space at dusk.

Hear from Our Customers

Modern outdoor patio by a leading masonry contractor Nassau County, featuring a wooden dining table, built-in barbecue grill, and open sliding doors leading to a spacious kitchen and living room with light wood finishes and neutral decor.

Custom Backyard Kitchen Design

Cook Outside. Entertain More. Stress Less.

You know that feeling when guests gravitate toward the kitchen during parties? Now imagine that happening in your backyard, with the ocean breeze and no indoor cleanup.

Your outdoor kitchen becomes the natural gathering spot. Kids playing in the yard while you prep dinner. Friends lingering over drinks as the sun sets. Weekend mornings with coffee and the newspaper, no indoor distractions.

The cooking stays outside, the heat stays outside, and the memories happen where they should—in the fresh air, with the people who matter most.

Woodsburgh Kitchen Contractors

Built Right The First Time

We’ve been building outdoor kitchens in Nassau County for over 25 years. Not just any outdoor kitchens—the kind that still look perfect after ten Long Island winters.

Most contractors treat outdoor kitchens like indoor projects with different materials. We approach them like what they are: outdoor masonry projects that happen to include cooking equipment. That’s why our kitchens handle the salt air, the freeze-thaw cycles, and everything else Mother Nature throws at them.

Woodsburgh homeowners choose us because we understand local conditions. We know which materials work here and which don’t. We know the permitting process. Most importantly, we know how to build something that lasts.

Modern outdoor kitchen and dining area featuring a pergola, stone countertops, built-in grill, sink, wooden dining table, lush greenery, and ample seating—all beautifully crafted by a skilled masonry contractor Nassau County.

Outdoor Kitchen Installation Process

From Concept To Cooking In Clear Steps

First, we walk your property with you. We’re looking at sight lines, utilities, traffic flow, and how the space actually gets used. This isn’t about selling you the biggest kitchen possible—it’s about designing one that fits your life.

Next comes the design phase. We create detailed plans that show exactly what you’re getting, where everything goes, and how it all connects. No surprises, no “we’ll figure it out as we go.” You see the finished product before we break ground.

Then we build. Foundation work, utility connections, masonry construction, appliance installation. We handle permits, inspections, and coordination with other trades. You get regular updates, but you don’t have to manage the project. When we’re done, you’re cooking.

Outdoor kitchen with stone counters by a masonry contractor Nassau County. Built-in stainless steel grill sits under a pergola, surrounded by trees in autumn. Ample counter space and storage, with a beautiful NY forest as the backdrop.

Ready to get started?

Explore More Services

About Raffaele Outdoor Concepts

Get a Free Consultation

Outdoor Kitchen Islands & Features

Everything You Need For Outdoor Cooking

Your outdoor kitchen includes professional-grade appliances designed for exterior use. Built-in grills, side burners, refrigeration, storage—all integrated into custom masonry construction that matches your home’s style.

We use natural stone and engineered materials that handle Woodsburgh’s coastal climate. Your countertops won’t crack in winter or fade in summer sun. The cabinetry is built for outdoor use, not repurposed indoor materials that fail after a few seasons.

Every kitchen includes proper lighting, electrical service, and plumbing connections. We coordinate with utility companies and handle all inspections. You get a complete outdoor cooking space, not a collection of equipment that doesn’t work together.

Spacious outdoor patio at sunset with a pergola, high-top bar seating, a covered lounge area, expertly crafted stone steps by a masonry contractor Nassau County, and lush greenery in the background.

How long does outdoor kitchen installation take in Woodsburgh?

Most outdoor kitchen projects take 3-6 weeks from start to finish, depending on size and complexity. Weather can affect the timeline since we’re working with masonry and concrete that need proper curing time. We schedule around your needs and Long Island’s weather patterns. Spring and fall are ideal for construction, but we work year-round when conditions allow. We’ll give you a realistic timeline upfront and keep you updated if anything changes. The key is proper planning. Projects that drag on for months usually start without complete plans or proper permits. We handle all the paperwork before we start, so construction moves smoothly.
Stainless steel appliances rated for marine environments perform best in Woodsburgh’s coastal location. Regular stainless steel will corrode quickly with salt air exposure. We recommend built-in grills from manufacturers like Lynx, DCS, or Fire Magic—brands that engineer their products specifically for outdoor use. These aren’t indoor appliances in outdoor cases; they’re designed to handle temperature extremes and moisture. For refrigeration, look for units with marine-grade seals and proper ventilation. Outdoor refrigerators work differently than indoor models because they deal with much wider temperature ranges and humidity levels.
Yes, outdoor kitchens typically require building permits in Woodsburgh, especially when adding electrical, plumbing, or gas connections. The permitting process varies depending on your project scope. We handle all permit applications and inspections as part of our service. We know Nassau County’s requirements and have established relationships with local inspectors. This prevents delays and ensures everything meets code. Some homeowners try to skip permits to save money, but this creates problems during home sales and insurance claims. Proper permits protect your investment and ensure the work meets safety standards.
Custom outdoor kitchens in Woodsburgh typically range from $15,000 for basic setups to $50,000+ for elaborate designs with premium appliances and extensive masonry work. The biggest cost factors are appliance selection, countertop materials, and structural complexity. A simple grill island with basic storage costs much less than a full outdoor kitchen with multiple cooking surfaces, refrigeration, and custom stonework. We provide detailed estimates that break down all costs—materials, labor, permits, and any site-specific requirements. No hidden fees or surprise charges. You know exactly what you’re investing before we start.
Properly built outdoor kitchens require minimal maintenance—mainly seasonal appliance care and occasional stone sealing. The key is using the right materials from the start. Natural stone countertops need sealing every 1-2 years to prevent staining and water damage. Stainless steel appliances benefit from regular cleaning with marine-grade products that remove salt residue without damaging the finish. We provide maintenance guidelines specific to your materials and appliances. Most issues we see come from using indoor products outdoors or skipping basic preventive care. Build it right, maintain it properly, and it lasts decades.
Yes, with proper design and equipment selection, outdoor kitchens work year-round in our climate. Many of our clients use their outdoor kitchens through winter, especially for holiday entertaining. The key is choosing appliances rated for temperature extremes and protecting sensitive components from harsh weather. We can include features like outdoor heaters, wind screens, and weather-resistant covers that extend the usable season. Even if you don’t cook outside in January, your outdoor kitchen adds value and enjoyment for 8-9 months of the year. That’s significant return on investment for a feature that transforms how you use your outdoor space.